After a three-month hiatus the Tasteful Supper Club is back, with a new menu of why-isn’t-winter-over-yet comfort food.
This time around Max and Erica will be cooking together, in honor of the Club’s full year of existence. This Sunday, March 14 at 7pm, you’re invited to come to Erica’s house in South Williamsburg, Brooklyn. Dinner is [...]
Author Archives: Max
Adventures in Cooking: Valentine’s Day
February 15, 2010 – 7:07 pm
It’s no secret that a big part of the reason Erica and I started the Tasteful Supper Club was to have an excuse to try out new, sometimes experimental recipes and cooking techniques. We’ve even had a couple of near disasters, but everything has ended up tasting good. But making pink pasta dyed with beet [...]
potato gnocchi with butternut squash
November 9, 2009 – 7:29 pm
This recipe was a total hit last night. A few people even said that it was the first time they really liked gnocchi. Granted, it’s not so difficult to make something delicious when it’s fried in butter. Nonetheless, it definitely goes in the “make again” category.
I made the gnocchi from scratch, following [...]
November Supper Club!
October 27, 2009 – 7:28 pm
If you’re anything like us, you’ve been loving the arrival of autumn in New York. What better way to celebrate the crisp weather and savory flavors than a dinner with a delightful mix of friends and strangers!
The next Tasteful Supper Club will take place on Sunday, November 8 at 7pm in Greenpoint, Brooklyn. Dinner is [...]
Who we are.
July 20, 2009 – 10:41 am
The Tasteful Supper Club is a group of friends who get together once a month for a multi-course meal prepared by one of the co-founders or another aspiring chef. Everyone is invited to attend any of the dinners, but due to space constraints and to keep the meals somewhat intimate, each dinner is limited to [...]